LOVE AT FIRST SIGHT. The terrace on the sea of the Saleblu restaurant of La Peschiera (peschierahotel.com) , is certainly one of the most magnetic location of the very popular Puglia. It is…
Food
The summer panettone of the famous master pastry chef Luigi Biasetto, a fresh and light delight
It’s been going for years the challenge in parallel with the gastronaut Davide Paolini to celebrate mid-August with lentils, cotechino, puree and panettone. The 25 December of summer, in the house of…
Delicious artworks by Marchesi for Prince’s baby party
Horses of a fairy tale’s carusel that seem almost moving, a prince’s gold crown on the top of a cake gifting in each tier the emotion of a decor in a workmanlike…
Eiffel Tower reopens its gourmet restaurant
He is Frédéric Anton, since the last 20th July he’s in front of two titanic challenges. First, obscure with his gourmand creations the ones of the most brilliant chef of France, one…
Allys of Mediterranean diet
Spices are a good alternative to salt and sauces to season plates. Healthy and irresistible to create always different recipes in cuisine. Pepper, cinnamon, nutmeg, cloves, turmeric, ginger, saffron… are some of…
The myth of Saint – Tropez relives in fascinating cabana on the seaside signed by Philippe Starck
The most glamour news of summer takes us to the beautiful Saint-Tropez, on its most iconic beach, Pampelonne, where Michel Reybier, founder of the structures La Réserve, with the designer Philippe Starck,…